Clearspring Organic Japanese Kuzu - 125g

Clearspring Organic Japanese Kuzu is a superior quality organic starch that is naturally extracted from the roots of Japans most vigorous wild plants. Kuzu has a smooth texture and a neutral flavour. It makes an ideal thickener for soups and stews or an ideal savoury ingredient for sauces or fillings. Suitable for vegans, vegetarians and those who follow a Kosher diet.

Directions

Crush the chunks, dissolve in cold water, add to your cooking liquid and heat.

Stir well when heating.

Ingredients

Organically wild harvested kuzu root (Pueraria lobata).